Sausage Fingers, our Oktoberfest-style lager, returns!
Accompanied by the release of Weizenbock, our take on a classic German style dunkelweizen – dominated by a strong effervescence, toasted bread-like characters and dark fruit (plum, raisin) notes.
Both beers will be available in pints for here and cans to go Saturday at noon.⠀
Special food menu for the occasion including wursts and reubens and pretzels, oh my.
Authentic attire encouraged. let us see yer lederhosen!
We have a limited amount of 1/2L ceramic steins for purchase, includes your first pour of either new release beer.
It goes without saying, but we’ll say it anyway… masks required while you’re not eating & drinking, maintain distance between your fellow humans, and wash yer paws.